Tobacco, alcohol, coffee, and caffeine as risk factors for colon cancer in a low-risk population
GHDx Entry last modified on: Jan 12, 2024
Diet
Dataset Records for Diet
Displaying 2151 - 2200 of 2226
The World Health Organization MONICA Project (monitoring trends and determinants in cardiovascular disease): a major international collaboration. WHO MONICA Project Principal Investigators
GHDx Entry last modified on: Jan 3, 2024
Sodium and potassium status, plasma renin and aldosterone profiles in normotensive and hypertensive Johannesburg blacks
GHDx Entry last modified on: Mar 3, 2019
Diet and cancer of the colon and rectum: a case-control study
GHDx Entry last modified on: Jan 12, 2024
Blood-pressure and its correlates in urban and tribal Africa
GHDx Entry last modified on: Mar 3, 2019
United States National Health Interview Survey 1977
Survey:
Cross-sectional - Household - Individual - Interview - Nationally representative
Diet and lung cancer in California Seventh-day Adventists
GHDx Entry last modified on: Apr 3, 2024
A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study
GHDx Entry last modified on: Mar 3, 2019
Consumption of nuts and legumes and risk of incident ischemic heart disease, stroke, and diabetes: a systematic review and meta-analysis
GHDx Entry last modified on: Jan 3, 2024
Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective
GHDx Entry last modified on: Jan 3, 2024
Intake of trans fatty acids and risk of coronary heart disease among women
GHDx Entry last modified on: Mar 3, 2019
Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk ofCoronary Heart Disease: A Prospective Cohort Study
GHDx Entry last modified on: Mar 22, 2024
United States National Health and Nutrition Examination Survey 1976-1980
NHANES II
Survey:
Cross-sectional - Exam - Household - Individual - Interview - Nationally representative
Association of Specific Dietary Fats With Total and Cause-Specific Mortality
GHDx Entry last modified on: Mar 22, 2024
United States National Health Interview Survey 1976
Survey:
Cross-sectional - Household - Individual - Interview - Nationally representative
Bangladesh Rural Nutrition Survey 1975-1976
Survey:
Exam - Household
Alcohol, tobacco, diet and the risk of oral cancer: a pooled analysis of three case-control studies
GHDx Entry last modified on: Oct 8, 2022
United States - Western New York Smoking, Alcohol Consumption, Dentition and Diet Case-Control Study 1975-1983
GHDx Entry last modified on: Jun 28, 2019
Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride
GHDx Entry last modified on: Mar 3, 2019
Saint Lucia National Food and Nutrition Survey 1974
Survey:
Exam - Household - Individual
Dietary α-linolenic acid, linoleic acid, and n-3 long-chain PUFA and risk of ischemic heart disease
GHDx Entry last modified on: Mar 3, 2019
A prospective study of intake of trans-fatty acids from ruminant fat, partially hydrogenated vegetable oils, and marine oils and mortality from CVD
GHDx Entry last modified on: Jul 20, 2021
United States National Health Interview Survey 1974
Survey:
Cross-sectional - Household - Individual - Interview - Nationally representative
Effect of longer-term modest salt reduction on blood pressure
GHDx Entry last modified on: Mar 3, 2019
United States National Health and Nutrition Examination Survey 1971-1975
NHANES I
Survey:
Cross-sectional - Exam - Household - Individual - Interview - Longitudinal - Nationally representative
Fruit and vegetable intake and risk of cardiovascular disease in US adults: the first National Health and Nutrition Examination Survey Epidemiologic Follow-up Study
GHDx Entry last modified on: Mar 3, 2019
United States Framingham Heart Study Offspring Cohort
Survey:
Exam - Household - Individual - Interview - Longitudinal
Mexico General Population Census 1970
IX Censo General de Población 1970
Census:
De jure - Nationally representative - Subnationally representative - Urban-rural representative
Mexico General Population Census 1970 - IPUMS
IX Censo General de Población 1970
Census:
De jure - Nationally representative - Subnationally representative - Urban-rural representative
Fish consumption and coronary heart disease mortality in Finland, Italy, and The Netherlands
GHDx Entry last modified on: Jan 3, 2024
Secular trends in diet among elderly Swedes – cohort comparisons over three decades
GHDx Entry last modified on: Jul 20, 2021
Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study
GHDx Entry last modified on: Mar 3, 2019
Barbados National Food and Nutrition Survey 1969
Survey:
Exam
Blood pressures of King bushmen in Northern Botswana
GHDx Entry last modified on: Mar 3, 2019
Plant foods and the risk of cerebrovascular diseases: a potential protection of fruit consumption
GHDx Entry last modified on: Mar 12, 2024
Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: a systematic review and meta-analysis of randomized controlled trials
GHDx Entry last modified on: Oct 9, 2019
The daily urinary volume, sodium and potassium in adult Ghanaians
GHDx Entry last modified on: Mar 3, 2019
Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis
GHDx Entry last modified on: Jan 3, 2024
Whole grain and refined grain consumption and the risk of type 2 diabetes: a systematic review and dose-response meta-analysis of cohort studies
GHDx Entry last modified on: Jan 3, 2024
Food consumption and the incidence of type II diabetes mellitus
GHDx Entry last modified on: Mar 12, 2024
Consumption of sweetened beverages and intakes of fructose and glucose predict type 2 diabetes occurrence
GHDx Entry last modified on: Mar 12, 2024
Whole-grain and fiber intake and the incidence of type 2 diabetes
GHDx Entry last modified on: Mar 12, 2024
Dietary fat, cholesterol and colorectal cancer in a prospective study
GHDx Entry last modified on: Mar 12, 2024
Intake of fish and long-chain n-3 fatty acids and the risk of coronary heart mortality in men and women
GHDx Entry last modified on: Mar 12, 2024
Antioxidant vitamin intake and coronary mortality in a longitudinal population study
GHDx Entry last modified on: Mar 12, 2024
Greater whole-grain intake is associated with lower risk of type 2 diabetes, cardiovascular disease, and weight gain
GHDx Entry last modified on: Mar 3, 2019
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