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Whole grain and refined grain consumption and the risk of type 2 diabetes: a systematic review and dose-response meta-analysis of cohort studies

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General Info
Geography 
Time period covered 
01/1967 - 12/2006
Keywords 
Citation
Authors 
Aune D, Norat T, Romundstad P, Vatten LJ
Journal 
Eur J Epidemiol
Volume 
28
Issue 
11
Pages 
845-58
Publication year 
2013
Suggested citation 
Aune D, Norat T, Romundstad P, Vatten LJ. Whole grain and refined grain consumption and the risk of type 2 diabetes: a systematic review and dose-response meta-analysis of cohort studies. Eur J Epidemiol. 2013; 28(11): 845-58.