Global Health Data Exchange - Discover the World's Health Data

Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study

Nav

General Info
Geography 
Time period covered 
01/1970 - 12/1985
Citation
Authors 
Keli SO, Hertog MG, Feskens EJ, Kromhout D
Journal 
Arch Intern Med
Volume 
156
Issue 
6
Pages 
637-42
Publication year 
1996
Suggested citation 
Keli SO, Hertog MG, Feskens EJ, Kromhout D. Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study. Arch Intern Med. 1996; 156(6): 637-42.