The New York State Dietary Survey: fat and cholesterol consumption
GHDx Entry last modified on: Sep 21, 2022
Diet
Dataset Records for Diet
Displaying 2001 - 2050 of 2319
Comparability of household and individual food consumption data-evidence from Sweden
GHDx Entry last modified on: Mar 14, 2022
Food-based dietary guidelines for Finland--a staged approach
GHDx Entry last modified on: Jan 5, 2024
The New York State Dietary Survey: fat and cholesterol consumption
GHDx Entry last modified on: Sep 21, 2022
An approach to the development of food-based dietary guidelines for Ireland
GHDx Entry last modified on: Jul 20, 2021
Ten-year trends in vitamin intake in free-living healthy elderly people: the risk of subclinical malnutrition
GHDx Entry last modified on: Mar 3, 2019
Population-based survey of human sodium and potassium excretion
GHDx Entry last modified on: Mar 3, 2019
Child morbidity and mortality following vitamin A supplementation in Ghana: time since dosing, number of doses, and time of year
GHDx Entry last modified on: Sep 6, 2019
Beverage patterns and trends among school-aged children in the US, 1989-2008
GHDx Entry last modified on: Jul 20, 2021
Did fat intake in the United States really decline between 1989-1991 and 1994-1996?
GHDx Entry last modified on: Mar 3, 2019
Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC Study
GHDx Entry last modified on: Oct 8, 2022
Trends in food and nutritional intakes of French adults from 1999 to 2007: results from the INCA surveys
GHDx Entry last modified on: Mar 12, 2024
Risk of prostate cancer in a randomized clinical trial of calcium supplementation
GHDx Entry last modified on: Oct 9, 2019
Dietary fiber and risk of colorectal cancer in the Japan collaborative cohort study
GHDx Entry last modified on: Mar 3, 2019
Marginal vitamin and mineral intakes of young adults: the Bogalusa Heart Study
GHDx Entry last modified on: Jul 20, 2021
Health-related behaviours as predictors of mortality and morbidity in Australian Aborigines
GHDx Entry last modified on: Mar 3, 2019
[Age-related changes in the dietary intake of elderly individuals. The Euronut-SENECA study]
GHDx Entry last modified on: Mar 3, 2019
India Rural First Repeat Survey of Diet and Nutritional Status 1988-1990
NNMB Rural First Repeat Survey 1988-1990
Survey:
Household - Individual - Interview - Rural only
Fish, omega-3 polyunsaturated fatty acids, and mortality from cardiovascular diseases in a nationwide community-based cohort of Japanese men and women the JACC (Japan Collaborative Cohort Study for Evaluation of Cancer Risk) Study
GHDx Entry last modified on: Mar 3, 2019
United States National Health and Nutrition Examination Survey 1988-1994
NHANES III
Survey:
Cross-sectional - Exam - Household - Individual - Interview - Nationally representative
United States Behavioral Risk Factor Surveillance System 1988
Survey:
Cross-sectional - Household - Individual - Interview - Subnationally representative
Mexico National Nutrition Survey 1988
Encuesta Nacional de Nutrición (ENN) 1988
Survey:
Community - Cross-sectional - Household - Individual - Interview - Nationally representative - Urban-rural representative
Ghana Living Standards Measurement Survey 1987-1988
Ghana Living Standards Survey 1 1987-1988
Survey:
Household - Longitudinal
India National Sample Survey Round 43 1987-1988
Household Consumer Expenditure, July 1987-June 1988, NSS 43rd Round
Survey:
Household - Nationally representative - Subnationally representative - Urban-rural representative
Saudi Arabia Child Health Survey 1987-1988
National Child Health Survey (NCHS)
Survey:
Cross-sectional - Household - Individual - Interview - Nationally representative - Urban-rural representative
Philippines Third National Nutrition Survey 1987
Survey:
Household - Nationally representative
Mexico National Survey on Fertility and Health 1987
Encuesta Nacional sobre Fecundidad y Salud 1987
Survey:
Cross-sectional - Household - Individual - Interview
Meat consumption, cigarette smoking, and genetic susceptibility in the etiology of colorectal cancer: results from a Dutch prospective study
GHDx Entry last modified on: Oct 8, 2022
Assisting people who are visually impaired
GHDx Entry last modified on: Mar 3, 2019
Dietary recommendations and prevailing food and nutrient intakes in Germany
GHDx Entry last modified on: Jul 20, 2021
Urban-rural differences in the prevalence of coronary heart disease and its risk factors in Delhi
GHDx Entry last modified on: Dec 14, 2023
Fat, cholesterol, fiber and sodium intakes of US population: evaluation of diets reported in 1987-88 Nationwide Food Consumption Survey
GHDx Entry last modified on: Sep 21, 2022
Diet and hypertension in Tanzania
GHDx Entry last modified on: Mar 3, 2019
Associations of whole-grain, refined-grain, and fruit and vegetable consumption with risks of all-cause mortality and incident coronary artery disease and ischemic stroke: the Atherosclerosis Risk in Communities (ARIC) Study
GHDx Entry last modified on: Oct 8, 2022
Consumption of calcium in the U.S. food sources and intake levels
GHDx Entry last modified on: Jul 20, 2021
Fat, cholesterol, fiber and sodium intakes of US population: evaluation of diets reported in 1987-88 Nationwide Food Consumption Survey
GHDx Entry last modified on: Sep 21, 2022
Sodium and potassium intakes in Ireland
GHDx Entry last modified on: Mar 3, 2019
Dietary changes in older Americans, 1977-1987
GHDx Entry last modified on: Sep 21, 2022
Dietary modulators of blood pressure in hypertension
GHDx Entry last modified on: Mar 3, 2019
Dietary changes in older Americans, 1977-1987
GHDx Entry last modified on: Sep 21, 2022
A disappearing urban/rural blood pressure difference in Nigerian children: an evaluation of possible determining factors
GHDx Entry last modified on: Mar 3, 2019
Meat, fat, and their subtypes as risk factors for colorectal cancer in a prospective cohort of women
GHDx Entry last modified on: Jul 20, 2021
Comparison of dietary intake data with guidelines: some potential pitfalls (Dutch nutrition surveillance System)
GHDx Entry last modified on: Sep 21, 2022
Red meat consumption and risk of cancers of the proximal colon, distal colon and rectum: the Swedish Mammography Cohort
GHDx Entry last modified on: Oct 8, 2022
Comparison of dietary intake data with guidelines: some potential pitfalls (Dutch nutrition surveillance System)
GHDx Entry last modified on: Sep 21, 2022
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