An approach to the development of food-based dietary guidelines for Ireland

Nav

General Info

Email
Print

Geography

Ireland (IRL)

Time period covered

01/1989 - 12/1989

Data type

Scientific literature

Keywords

Diet, Dietary fiber

Citation

Authors

Flynn MA, Kearney JM

Journal

Br J Nutr

Volume

81 Suppl 2

Pages

S77-82

Publication year

1999

Suggested citation

Flynn MA, Kearney JM. An approach to the development of food-based dietary guidelines for Ireland. Br J Nutr. 1999; 81 Suppl 2: S77-82.

GHDx Entry last modified on: Jul 20, 2021