Fat, cholesterol, fiber and sodium intakes of US population: evaluation of diets reported in 1987-88 Nationwide Food Consumption Survey

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General Info

Geography

United States of America (USA)

Time period covered

01/1987 - 12/1988

Data type

Scientific literature

Keywords

Diet, Diet

Citation

Authors

Ganji V, Betts N

Journal

Eur J Clin Nutr

Volume

Issue

Pages

915–20

Publication year

1995

Suggested citation

Ganji V, Betts N. Fat, cholesterol, fiber and sodium intakes of US population: evaluation of diets reported in 1987-88 Nationwide Food Consumption Survey. Eur J Clin Nutr. 1995; 49(12): 915–20.

GHDx Entry last modified on: Sep 21, 2022

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Fat, cholesterol, fiber and sodium intakes of US population: evaluation of diets reported in 1987-88 Nationwide Food Consumption Survey

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