Spending on vegetable and fruit consumption could reduce all-cause mortality among older adults

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General Info

Geography

Taiwan (Province of China) (TWN)

Time period covered

01/1999 - 12/2000

Data type

Scientific literature

Keywords

Diet, Calcium, Dietary fiber, Dietary sodium, Diet

Citation

Authors

Lo Y-T, Chang Y-H, Wahlqvist ML, Huang H-B, Lee M-S

Journal

Nutr J

Volume

Pages

113

Publication year

2012

Suggested citation

Lo Y-T, Chang Y-H, Wahlqvist ML, Huang H-B, Lee M-S. Spending on vegetable and fruit consumption could reduce all-cause mortality among older adults. Nutr J. 2012; 11: 113.

GHDx Entry last modified on: Sep 21, 2022

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Spending on vegetable and fruit consumption could reduce all-cause mortality among older adults

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