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Spending on vegetable and fruit consumption could reduce all-cause mortality among older adults

General Info

Geography 
Taiwan (Province of China) (TWN)
Time period covered 
January, 1999 - December, 2000
Data type
Scientific literature
Keywords 
Diet, Calcium, Dietary fiber, Dietary sodium, Diet

Citation

Authors 
Lo Y-T, Chang Y-H, Wahlqvist ML, Huang H-B, Lee M-S
Journal 
Nutr J
Pages 
113
Publication year 
2012
Suggested citation 
Lo Y-T, Chang Y-H, Wahlqvist ML, Huang H-B, Lee M-S. Spending on vegetable and fruit consumption could reduce all-cause mortality among older adults. Nutr J. 2012; 11: 113.

Source URL:https://ghdx.healthdata.org/record/spending-vegetable-and-fruit-consumption-could-reduce-all-cause-mortality-among-older-adults