The Link between Food Environment and Colorectal Cancer: A Systematic Review

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General Info

Geography

Benin (BEN)

Botswana (BWA)

Congo (COG)

Côte d'Ivoire (CIV)

Ethiopia (ETH)

Ādīs Ābeba

Gambia (GMB)

Guinea (GIN)

Kenya (KEN)

Malawi (MWI)

Mali (MLI)

Mauritius (MUS)

Mozambique (MOZ)

Sofala

Namibia (NAM)

Niger (NER)

Nigeria (NGA)

Ibadan

South Africa (ZAF)

Switzerland (CHE)

Uganda (UGA)

United States of America (USA)

Zimbabwe (ZWE)

View all

Coverage type

Global

Time period covered

01/2013 - 12/2021

Data type

Scientific literature

Keywords

Alcohol use, Diet, Risk factors

Citation

Authors

Masdor NA, Mohammed Nawi A, Hod R, Wong Z, Makpol S, Chin SF

Journal

Nutrients

Volume

Issue

Pages

1-16

Publication year

2022

Suggested citation

Masdor NA, Mohammed Nawi A, Hod R, Wong Z, Makpol S, Chin SF. The Link between Food Environment and Colorectal Cancer: A Systematic Review. Nutrients. 2022; 14(19): 1-16.

DOI

103390nu14193954

PMID

36235610

GHDx Entry last modified on: Oct 21, 2024

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The Link between Food Environment and Colorectal Cancer: A Systematic Review

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