Legume Consumption and Risk of Coronary Heart Disease in US Men and Women: NHANES I Epidemiologic Follow-up Study

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General Info

Geography

United States of America (USA)

Time period covered

01/1971 - 12/1992

Data type

Scientific literature

Keywords

Ischemic heart disease, Legumes

Citation

Authors

Bazzano LA, He J, Ogden LG, Loria C, Vupputuri S, Myers L, Whelton PK

Journal

Arch Intern Med

Volume

161

Issue

Pages

2573–8

Publication year

2001

Suggested citation

Bazzano LA, He J, Ogden LG, Loria C, Vupputuri S, Myers L, Whelton PK. Legume Consumption and Risk of Coronary Heart Disease in US Men and Women: NHANES I Epidemiologic Follow-up Study. Arch Intern Med. 2001; 161(21): 2573–8.

GHDx Entry last modified on: Mar 3, 2019

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Legume Consumption and Risk of Coronary Heart Disease in US Men and Women: NHANES I Epidemiologic Follow-up Study

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