Legume Consumption and Risk of Coronary Heart Disease in US Men and Women: NHANES I Epidemiologic Follow-up Study
General Info
Time period covered
January, 1971 - December, 1992
Data type
Scientific literature
Keywords
Citation
Journal
Arch Intern Med
Pages
2573–8
Publication year
2001
Suggested citation
Bazzano LA, He J, Ogden LG, Loria C, Vupputuri S, Myers L, Whelton PK. Legume Consumption and Risk of Coronary Heart Disease in US Men and Women: NHANES I Epidemiologic Follow-up Study. Arch Intern Med. 2001; 161(21): 2573–8.