Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population

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General Info

Geography

Spain (ESP)

Time period covered

01/2001 - 12/2001

Data type

Scientific literature

Keywords

Diet

Citation

Authors

Capita R, Alonso-Calleja C

Journal

Int J Food Sci Nutr

Volume

Issue

Pages

57–75

Publication year

2003

Suggested citation

Capita R, Alonso-Calleja C. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population. Int J Food Sci Nutr. 2003; 54(1): 57–75.

GHDx Entry last modified on: Mar 3, 2019

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Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population

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