Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population
General Info
Time period covered
January, 2001 - December, 2001
Data type
Scientific literature
Keywords
Citation
Journal
Int J Food Sci Nutr
Pages
57–75
Publication year
2003
Suggested citation
Capita R, Alonso-Calleja C. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population. Int J Food Sci Nutr. 2003; 54(1): 57–75.