Association between fruit, vegetable, seafood, and dairy intake and a reduction in the prevalence of type 2 diabetes in Qingdao, China

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General Info

Geography

China (CHN)

Shandong

Time period covered

01/2009 - 12/2011

Data type

Scientific literature

Keywords

Insulin, Diabetes, Blood glucose

Citation

Authors

Liang J, Zhang Y, Xue A, Sun J, Song X, Xue B, Ji F, Gao W, He L, Pang Z, Qiao Q, Ning F

Journal

Asia Pac J Clin Nutr

Volume

Issue

Pages

255-261

Publication year

2017

Suggested citation

Liang J, Zhang Y, Xue A, Sun J, Song X, Xue B, Ji F, Gao W, He L, Pang Z, Qiao Q, Ning F. Association between fruit, vegetable, seafood, and dairy intake and a reduction in the prevalence of type 2 diabetes in Qingdao, China. Asia Pac J Clin Nutr. 2017; 26(2): 255-261.

GHDx Entry last modified on: Jan 12, 2024

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Association between fruit, vegetable, seafood, and dairy intake and a reduction in the prevalence of type 2 diabetes in Qingdao, China

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