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Association between fruit, vegetable, seafood, and dairy intake and a reduction in the prevalence of type 2 diabetes in Qingdao, China

General Info

Geography 
China (CHN)
Shandong
Time period covered 
January, 2009 - December, 2011
Data type
Scientific literature
Keywords 
Insulin, Diabetes, Blood glucose

Citation

Authors 
Liang J, Zhang Y, Xue A, Sun J, Song X, Xue B, Ji F, Gao W, He L, Pang Z, Qiao Q, Ning F
Journal 
Asia Pac J Clin Nutr
Pages 
255-261
Publication year 
2017
Suggested citation 
Liang J, Zhang Y, Xue A, Sun J, Song X, Xue B, Ji F, Gao W, He L, Pang Z, Qiao Q, Ning F. Association between fruit, vegetable, seafood, and dairy intake and a reduction in the prevalence of type 2 diabetes in Qingdao, China. Asia Pac J Clin Nutr. 2017; 26(2): 255-261.

Source URL:https://ghdx.healthdata.org/record/association-between-fruit-vegetable-seafood-and-dairy-intake-and-reduction-prevalence-type-2