Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer

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General Info

Geography

Netherlands (NLD)

Time period covered

01/1986 - 12/1992

Data type

Scientific literature

Keywords

Diet, Fruits and vegetables, Trachea, bronchus, and lung cancers

Citation

Authors

Voorrips LE, Goldbohm RA, Verhoeven DT, van Poppel GA, Sturmans F, Hermus RJ, van den Brandt PA

Journal

Cancer Causes Control

Volume

Issue

Pages

101–15

Publication year

2000

Suggested citation

Voorrips LE, Goldbohm RA, Verhoeven DT, van Poppel GA, Sturmans F, Hermus RJ, van den Brandt PA. Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer. Cancer Causes Control. 2000; 11(2): 101–15.

GHDx Entry last modified on: Mar 3, 2019

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Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer

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