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United Kingdom National Diet and Nutrition Survey Years 1-11 2008-2019

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General Info
Original or alternative title 
NDNS RP (National Diet and Nutrition Survey - Rolling Programme) Years 1-11 2008-2019
Provider 
UK Data Service
Microdata access: Register
Geography 
United Kingdom (GBR)
Coverage type 
Country
Time period covered 
02/2008 - 06/2019
Series or system 
United Kingdom National Diet and Nutrition Survey
Data type
Survey:
  • Cross-sectional
  • Household
  • Individual
  • Interview
  • Nationally representative
Summary 

"The National Diet and Nutrition Survey (NDNS) Rolling Programme (RP) began in 2008 and is designed to assess the diet, nutrient intake and nutritional status of the general population aged 1.5 years and over living in private households in the UK. The study includes dietary data obtained from an unweighed four-day food diary and information from a face-to-face interview (on food shopping, preparation and eating habits, smoking and drinking, physical activity,  general health), physical measurements (height and weight) and collection of a spot urine sample. A nurse interview is also conducted to collect information on prescribed medicines take physical and blood pressure measurements and a blood sample. Other measures may have been included in other years." Source: UKDS

Keywords 
24HR dietary recall, Alcohol use, Anthropometry, Anxiety, Assets, Asthma, Blood disorders, Blood pressure, Blood tests, Body mass index, Breathing difficulty, Calcium, Cancers, Cardiovascular and circulatory diseases, Child anthropometry, Children, Cholesterol, Cholesterol tests, Chronic kidney diseases, Chronic respiratory diseases, Diabetes, Diet, Dietary fiber, Dietary protein, Dietary sodium, Dietary sugar, Digestive diseases, Disability, Drug consumption, Education, Education degrees, Employment, Epilepsy, Ethnicity, FFQ, Family composition, Family size, Fish, Food security, Fruits, Fruits and vegetables, Glomerular filtration rate, Health care use, Health status, Hearing loss, Height, Hemoglobin, Hospitals, Hours worked, Housing, Housing conditions, Income, Infectious diseases, Iodine deficiency, Iron, Legumes, Lifestyle risk factors, Limited mobility, Literacy, Marital status, Mass media, Meat, Medicines, Mental and behavioral disorders, Mental health symptoms, Micronutrient supplements, Milk, Musculoskeletal diseases, Neurological conditions, Nutrition, Nuts, Oral conditions, Physical activity, Prescriptions, Processed foods, Processed meats, Prostheses and implants, Public social assistance, Refrigeration, School enrollment, Sense organ diseases, Skin diseases, Sleep, Sugar-sweetened beverages, Sun exposure, Surgical procedures, Tobacco smoking, Unintentional injuries, Unprocessed red meat, Urinary diseases, Urine tests, Vegetables, Vision loss, Weight, Whole grains, Working conditions, Zinc
GHDx Entry last modified on: Dec 2, 2024