The third Italian National Food Consumption Survey, INRAN-SCAI 2005-06--part 1: nutrient intakes in Italy

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General Info

Geography

Italy (ITA)

Time period covered

01/2005 - 12/2006

Data type

Scientific literature

Keywords

Diet, Calcium, Dietary fiber, Zinc, Diet

Citation

Authors

Sette S, Le Donne C, Piccinelli R, Arcella D, Turrini A, Leclercq C, INRAN-SCAI 2005-6 Study Group

Journal

Nutr Metab Cardiovasc Dis

Volume

Issue

Pages

922–32

Publication year

2011

Suggested citation

Sette S, Le Donne C, Piccinelli R, Arcella D, Turrini A, Leclercq C, INRAN-SCAI 2005-6 Study Group. The third Italian National Food Consumption Survey, INRAN-SCAI 2005-06--part 1: nutrient intakes in Italy. Nutr Metab Cardiovasc Dis. 2011; 21(12): 922–32.

GHDx Entry last modified on: Sep 21, 2022

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The third Italian National Food Consumption Survey, INRAN-SCAI 2005-06--part 1: nutrient intakes in Italy

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