Rural and semi-urban differences in salt intake, and its dietary sources, in Ashanti, West Africa

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General Info

Geography

Ghana (GHA)

Time period covered

01/2001 - 12/2002

Data type

Scientific literature

Keywords

Diet

Citation

Authors

Kerry SM, Emmett L, Micah FB, Martin-Peprah R, Antwi S, Phillips RO, Plange-Rhule J, Eastwood JB, Cappuccio FP

Journal

Ethn Dis

Volume

Issue

Pages

33-9

Publication year

2005

Suggested citation

Kerry SM, Emmett L, Micah FB, Martin-Peprah R, Antwi S, Phillips RO, Plange-Rhule J, Eastwood JB, Cappuccio FP. Rural and semi-urban differences in salt intake, and its dietary sources, in Ashanti, West Africa. Ethn Dis. 2005; 15(1): 33-9.

GHDx Entry last modified on: Mar 3, 2019

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Rural and semi-urban differences in salt intake, and its dietary sources, in Ashanti, West Africa

Nav