Plasma concentration of folate as a biomarker for the intake of fruit and vegetables: the Hordaland Homocysteine Study

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General Info

Geography

Norway (NOR)

Time period covered

01/1997 - 12/1999

Data type

Scientific literature

Keywords

Diet, Vegetables, Fruits, Fruits and vegetables, Calcium

Citation

Authors

Brevik A, Vollset SE, Tell GS, Refsum H, Ueland PM, Loeken EB, Drevon CA, Andersen LF

Journal

Am J Clin Nutr

Volume

Issue

Pages

434–9

Publication year

2005

Suggested citation

Brevik A, Vollset SE, Tell GS, Refsum H, Ueland PM, Loeken EB, Drevon CA, Andersen LF. Plasma concentration of folate as a biomarker for the intake of fruit and vegetables: the Hordaland Homocysteine Study. Am J Clin Nutr. 2005; 81(2): 434–9.

GHDx Entry last modified on: Jul 20, 2021

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Plasma concentration of folate as a biomarker for the intake of fruit and vegetables: the Hordaland Homocysteine Study

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