Intake of different dietary proteins and risk of type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study

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General Info

Geography

Finland (FIN)

Time period covered

01/1984 - 12/2008

Data type

Scientific literature

Keywords

Diabetes, Unprocessed red meat

Citation

Authors

Virtanen HEK, Koskinen TT, Voutilainen S, Mursu J, Tuomainen TP, Kokko P, Virtanen JK

Journal

Br J Nutr

Volume

117

Issue

Pages

882-893

Publication year

2017

Suggested citation

Virtanen HEK, Koskinen TT, Voutilainen S, Mursu J, Tuomainen TP, Kokko P, Virtanen JK. Intake of different dietary proteins and risk of type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study. Br J Nutr. 2017; 117(6): 882-893.

DOI

10.1017/S0007114517000745

PMID

28397639

GHDx Entry last modified on: Mar 12, 2024

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Intake of different dietary proteins and risk of type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study

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