Fruits and vegetables consumption and risk of stroke: a meta-analysis of prospective cohort studies

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General Info

Geography

China (CHN)

Åland Islands

Japan (JPN)

Netherlands (NLD)

Sweden (SWE)

United States of America (USA)

Finland (FIN)

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Coverage type

Country

Time period covered

01/1947 - 12/2014

Data type

Scientific literature

Keywords

Fruits, Ischemic heart disease, Vegetables

Citation

Authors

Hu D, Huang J, Wang Y, Zhang D,Qu Y

Journal

Stroke

Volume

Issue

Publication year

2014

Suggested citation

Hu D, Huang J, Wang Y, Zhang D,Qu Y. Fruits and vegetables consumption and risk of stroke: a meta-analysis of prospective cohort studies. Stroke. 2014; 47(9).

Other ID type

DOI

Other ID

http://dx.doi.org/10.1161/STROKEAHA.114.004836

GHDx Entry last modified on: Jan 3, 2024

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Fruits and vegetables consumption and risk of stroke: a meta-analysis of prospective cohort studies

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