Dietary questions as determinants of mortality: the OXCHECK experience

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General Info

Geography

United Kingdom (GBR)

England, Scotland, Wales

Time period covered

01/1989 - 12/1997

Data type

Scientific literature

Keywords

Diet, Ischemic heart disease

Citation

Authors

Whiteman D, Muir J, Jones L, Murphy M, Key T

Journal

Public Health Nutr

Volume

Issue

Pages

477–87

Publication year

1999

Suggested citation

Whiteman D, Muir J, Jones L, Murphy M, Key T. Dietary questions as determinants of mortality: the OXCHECK experience. Public Health Nutr. 1999; 2(4): 477–87.

GHDx Entry last modified on: Oct 8, 2022

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Dietary questions as determinants of mortality: the OXCHECK experience

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