Consumption of whole grains in French children, adolescents and adults

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General Info

Geography

France (FRA)

Time period covered

01/2009 - 12/2010

Data type

Scientific literature

Keywords

Diet, Whole grains

Citation

Authors

Bellisle F, Hébel P, Colin J, Reyé B, Hopkins S

Journal

Br J Nutr

Volume

112

Issue

Pages

1674–84

Publication year

2014

Suggested citation

Bellisle F, Hébel P, Colin J, Reyé B, Hopkins S. Consumption of whole grains in French children, adolescents and adults. Br J Nutr. 2014; 112(10): 1674–84.

GHDx Entry last modified on: Jul 20, 2021

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Consumption of whole grains in French children, adolescents and adults

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