Association between ultra-processed food consumption and the incidence of type 2 diabetes: the ELSA-Brasil cohort

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General Info

Geography

Brazil (BRA)

Coverage type

Country

Time period covered

01/2008 - 12/2019

Data type

Scientific literature

Keywords

Cohort study, Diabetes, Sugar-sweetened beverages

Citation

Authors

Canhada SL, Vigo Á, Levy R, Luft VC, da Fonseca MJM, Giatti L, Molina MDCB, Duncan BB, Schmidt MI

Journal

Diabetol Metab Syndr

Volume

Issue

Pages

233

Publication year

2023

Suggested citation

Canhada SL, Vigo Á, Levy R, Luft VC, da Fonseca MJM, Giatti L, Molina MDCB, Duncan BB, Schmidt MI. Association between ultra-processed food consumption and the incidence of type 2 diabetes: the ELSA-Brasil cohort. Diabetol Metab Syndr. 2023; 15(1): 233.

DOI

101186s13098023011622

PMID

37968763

GHDx Entry last modified on: Mar 22, 2024

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Association between ultra-processed food consumption and the incidence of type 2 diabetes: the ELSA-Brasil cohort

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