Association between grains, gluten and the risk of colorectal cancer in the Cancer Prevention Study-II Nutrition Cohort

Nav

General Info

Geography

United States of America (USA)

Time period covered

01/1999 - 12/2013

Data type

Scientific literature

Keywords

Whole grains

Citation

Authors

Um CY, Campbell PT, Carter B, Wang Y, Gapstur SM, McCullough ML

Journal

Eur J Nutr

Volume

Pages

Publication year

2019

Suggested citation

Um CY, Campbell PT, Carter B, Wang Y, Gapstur SM, McCullough ML. Association between grains, gluten and the risk of colorectal cancer in the Cancer Prevention Study-II Nutrition Cohort. Eur J Nutr. 2019.

DOI

10.1007/s00394-019-02032-2

PMID

31240448

GHDx Entry last modified on: Jul 20, 2021

Header sites

Search form

Main menu

Association between grains, gluten and the risk of colorectal cancer in the Cancer Prevention Study-II Nutrition Cohort

Nav