Vegetable and fruit intake and risk of type 2 diabetes: Japan Public Health Center-based Prospective Study

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General Info

Geography

Japan (JPN)

Time period covered

01/1990 - 12/2003

Data type

Scientific literature

Keywords

Diabetes, Fruits and vegetables, Fruits, Vegetables

Citation

Authors

Kurotani K, Nanri A, Goto A, Mizoue T, Noda M, Kato M, Inoue M, Tsugane S, Group for the JPHCPS

Journal

Br J Nutr

Volume

109

Issue

Pages

709–17

Publication year

2013

Suggested citation

Kurotani K, Nanri A, Goto A, Mizoue T, Noda M, Kato M, Inoue M, Tsugane S, Group for the JPHCPS. Vegetable and fruit intake and risk of type 2 diabetes: Japan Public Health Center-based Prospective Study. Br J Nutr. 2013; 109(4): 709–17.

GHDx Entry last modified on: Oct 8, 2022

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Vegetable and fruit intake and risk of type 2 diabetes: Japan Public Health Center-based Prospective Study

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