Blood lead level modifies the association between dietary antioxidants and oxidative stress in an urban adult population

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General Info

Geography

Republic of Korea (KOR)

Time period covered

01/2005 - 12/2005

Data type

Scientific literature

Keywords

Lead exposure

Citation

Authors

Hong Y-C, Oh S-Y, Kwon S-O, Park M-S, Kim H, Leem J-H, Ha E-H

Journal

Br J Nutr

Volume

109

Issue

Pages

148-54

Publication year

2013

Suggested citation

Hong Y-C, Oh S-Y, Kwon S-O, Park M-S, Kim H, Leem J-H, Ha E-H. Blood lead level modifies the association between dietary antioxidants and oxidative stress in an urban adult population. Br J Nutr. 2013; 109(1): 148-54.

GHDx Entry last modified on: Mar 3, 2019

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Blood lead level modifies the association between dietary antioxidants and oxidative stress in an urban adult population

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