Vegetarianism, low meat consumption and the risk of lung, postmenopausal breast and prostate cancer in a population-based cohort study

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General Info

Geography

Netherlands (NLD)

Time period covered

01/1986 - 12/2006

Data type

Scientific literature

Keywords

Breast cancer, Unprocessed red meat

Citation

Authors

Gilsing AM, Weijenberg MP, Goldbohm RA, Dagnelie PC, van den Brandt PA, Schouten LJ

Journal

Eur J Clin Nutr

Volume

Issue

Pages

723-9

Publication year

2016

Suggested citation

Gilsing AM, Weijenberg MP, Goldbohm RA, Dagnelie PC, van den Brandt PA, Schouten LJ. Vegetarianism, low meat consumption and the risk of lung, postmenopausal breast and prostate cancer in a population-based cohort study. Eur J Clin Nutr. 2016; 70(6): 723-9.

PMID

26931668

GHDx Entry last modified on: Oct 8, 2022

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Vegetarianism, low meat consumption and the risk of lung, postmenopausal breast and prostate cancer in a population-based cohort study

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