Trans Fat Intake and Its Dietary Sources in General Populations Worldwide: A Systematic Review
General Info
Coverage type
Country
Time period covered
January, 1980 - December, 2015
Data type
Scientific literature
Keywords
Citation
Journal
Nutrients
Publication year
2017
Suggested citation
Wanders AJ, Zock PL, Brouwer IA. Trans Fat Intake and Its Dietary Sources in General Populations Worldwide: A Systematic Review. Nutrients. 2017; 9(8).