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Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: AProspective Cohort Study of UK Biobank

General Info

Geography 
United Kingdom (GBR)
United States of America (USA)
Coverage type 
Country
Time period covered 
January, 2006 - December, 2017
Data type
Scientific literature
Keywords 
Cohort study, Ischemic heart disease, Processed meats

Citation

Authors 
Dong X, Zhuang Z, Zhao Y, Song Z, Xiao W, Wang W, Li Y, Huang N, Jia J, Liu Z, Qi L, Huang T
Journal 
J Am Heart Assoc
Pages 
e027934
Publication year 
2023
Suggested citation 
Dong X, Zhuang Z, Zhao Y, Song Z, Xiao W, Wang W, Li Y, Huang N, Jia J, Liu Z, Qi L, Huang T. Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: AProspective Cohort Study of UK Biobank. J Am Heart Assoc. 2023; 12(7): e027934.

Source URL:https://ghdx.healthdata.org/record/unprocessed-red-meat-and-processed-meat-consumption-plasma-metabolome-and-risk-ischemic-heart