Mexico National Health and Nutrition Survey (ENSANUT) about COVID-19 2020
General Info
Original or alternative title
Encuesta Nacional de Salud y NutriciĆ³n 2020 sobre Covid-19, ENSANUT Continua COVID-19
Coverage type
Country
Time period covered
August, 2020 - November, 2020
Data type
Epi surveillance:
Household - Interview - Urban-rural representative
Summary
The ENSANUT COVID-19 will provide information on the family's experience of the pandemic, the effects on income, food security, diet quality, access to health services, as well as the measurement of SARS-CoV-2 antibodies to estimate the percentage of the population that has been exposed to the coronavirus. This is the first of five continuous annual ENSANUT; this year dedicated to investigating various aspects of COVID-19 on health and well-being.
Keywords
Alcohol use, Alcohol use disorders, Allergies, Antenatal care, Anthropometry, Anxiety, Assets, Asthma, Blood pressure, Blood tests, Breastfeeding, Breathing difficulty, Burns, COPD, COVID-19, COVID-19 vaccines, Caesarean section, Cancers, Child anthropometry, Childhood sexual violence, Chronic kidney diseases, Contraceptives, Cooking fuels, Corrective lenses, Cough, Dairy products, Dental care, Dental caries, Diabetes, Diarrhea, Dietary sodium, Dietary sugar, Digital rectal examinations, Disease outbreaks, Domestic migration, Domestic violence, Drownings, ENDS use, Education, Education access, Education expenditures, Electricity, Employment, FFQ, Family composition, Family planning, Fever, Fish, Food expenditures, Fruits, Fruits and vegetables, Gastritis and duodenitis, HIV and AIDS, Headache, Health care expenditures, Health insurance, Hearing aids, Heart disease, Height, Household air pollution, Household expenditures, Household heat, Housing materials, Hygiene, Hypertension, Immunization, Incidence, Income, Infectious diseases, Influenza vaccines, International migration, Internet, Interpersonal violence, Land ownership, Languages, Legumes, Leisure activities, Literacy, Loss of taste, Lower respiratory infections, Malnutrition, Marital status, Mass media, Meat, Medical tests, Medicines, Mental health symptoms, Micronutrient supplements, Milk, Mobility aids, Mortality, Nuts, Obesity, Occupations, Orthopedic devices, Pain, Pap smears, Personal health expenditures, Personal protective equipment, Physical activity, Pneumococcal vaccines, Poisonings, Pregnancy, Prevalence, Refrigeration, STDs, Screening mammography, Self-inflicted injuries, Sense organ diseases, Sexual behavior, Sexual violence, Starchy vegetables, Sugar-sweetened beverages, Suicide, Telephones, Tobacco smoking, Transportation, Unemployment, Unintentional injuries, Unprocessed red meat, Urinary tract infections, Urolithiasis, Vector control, Vegetables, Vomiting, Waste disposal, Water supply, Weight, Whole grains
Citation
Suggested citation
Government of Mexico, National Institute of Public Health (Mexico). Mexico National Health and Nutrition Survey (ENSANUT) about COVID-19 2020. Cuernavaca, Mexico: National Institute of Public Health (Mexico).