Pakistan National Nutrition Survey 2018-2019
General Info
Original or alternative title
PNNS 2018
Coverage type
Country
Time period covered
April, 2018 - January, 2019
Data type
Survey:
Cross-sectional - Household - Individual - Interview - Subnationally representative - Urban-rural representative
Summary
The Pakistan National Nutrition Survey conducted in 2018 sampled 76,742 children, 145,847 adolescents, and 145,324 women of reproductive age. The 2018 PNNS is the first in the series to have district-representative data, and water quality testing.
Keywords
Agriculture, Anemia, Antenatal care, Anthropometry, Antihelminthics, Assets, BCG vaccines, Birth weight, Blood tests, Body mass index, Breastfeeding, Calcium, Child anthropometry, Child development, Child health care, Children, Cooking fuels, Dairy products, Diarrhea, Diet, Dietary sugar, Disability, E. coli, Education, Electricity, Employment, Family composition, Family size, Fever, Fish, Food security, Goiter, Hearing loss, Height, Hemoglobin, Hepatitis B vaccines, Household water treatment, Housing materials, Hygiene, Immunization, Infants, Internet, Iodine deficiency, Iodine supplements, Iron deficiency, Iron supplements, Languages, Legumes, Limited mobility, Livestock, Malnutrition, Marital status, Mass media, Measles vaccines, Meat, Micronutrient supplements, Night blindness, Nutritional deficiencies, Obesity, Oral rehydration therapy, Pentavalent vaccines, Place of delivery, Pneumococcal vaccines, Polio vaccines, Postnatal care, Pregnancy, Public social assistance, Sanitation, Skilled birth attendants, Starchy vegetables, Telephones, Tetanus toxoid vaccines, Transportation, Urine tests, Vegetables, Vision loss, Vitamin A deficiency, Vitamin A supplements, Waste disposal, Water supply, Weight, Whole grains, Zinc
Citation
Contributors
Suggested citation
Aga Khan University, Ministry of National Health Services, Regulations & Coordination (Pakistan), Pakistan Medical Research Council, UK Aid Direct, United Nations Children's Fund (UNICEF). Pakistan National Nutrition Survey 2018-2019.