Whole grain consumption and risk of colorectal cancer: a population-based cohort of 60,000 women

General Info

Geography

Sweden (SWE)

Time period covered

January, 1988 - December, 2002

Data type

Scientific literature

Keywords

Aged adults, Cohort study, Dietary fiber, Risk factors

Citation

Authors

Larsson SC, Giovannucci E, Bergkvist L, Wolk A

Journal

Br J Cancer

Pages

1803-7

Publication year

2005

Suggested citation

Larsson SC, Giovannucci E, Bergkvist L, Wolk A. Whole grain consumption and risk of colorectal cancer: a population-based cohort of 60,000 women. Br J Cancer. 2005; 92(9): 1803-7.