Fish consumption in relation to myocardial infarction, stroke and mortality among women and men with type 2 diabetes: A prospective cohort study
General Info
Time period covered
January, 1998 - December, 2012
Data type
Scientific literature
Keywords
Citation
Journal
Clin Nutr
Pages
590-596
Publication year
2018
Suggested citation
Wallin A, Orsini N, Forouhi NG, Wolk A. Fish consumption in relation to myocardial infarction, stroke and mortality among women and men with type 2 diabetes: A prospective cohort study. Clin Nutr. 2018; 37(2): 590-596.