Intakes of Fruit, Vegetables, and Specific Botanical Groups in Relation to Lung Cancer Risk in the NIH-AARP Diet and Health Study
General Info
Coverage type
Subnational
Time period covered
January, 1995 - December, 2003
Data type
Scientific literature
Citation
Journal
Am J Epidemiol
Pages
1024–34
Publication year
2008
Suggested citation
Wright ME, Park Y, Subar AF, Freedman ND, Albanes D, Hollenbeck A, Leitzmann MF, Schatzkin A. Intakes of Fruit, Vegetables, and Specific Botanical Groups in Relation to Lung Cancer Risk in the NIH-AARP Diet and Health Study. Am J Epidemiol. 2008; 168(9): 1024–34.