Dietary intake and the risk of hyperuricemia, gout and chronic kidney disease in elderly Taiwanese men
General Info
Time period covered
January, 1999 - December, 2000
Data type
Scientific literature
Keywords
Citation
Journal
Aging Male
Pages
195-202
Publication year
2011
Suggested citation
Chang WC. Dietary intake and the risk of hyperuricemia, gout and chronic kidney disease in elderly Taiwanese men. Aging Male. 2011; 14(3): 195-202.