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Nutritional influence on risk of high blood pressure in Bangladesh: a population-based cross-sectional study

General Info

Geography 
Bangladesh (BGD)
Time period covered 
January, 2000 - December, 2002
Data type
Scientific literature
Keywords 
Diet, Dietary fiber, Dietary sodium, Diet

Citation

Authors 
Chen Y, Factor-Litvak P, Howe GR, Parvez F, Ahsan H
Journal 
Am J Clin Nutr
Pages 
1224–32
Publication year 
2006
Suggested citation 
Chen Y, Factor-Litvak P, Howe GR, Parvez F, Ahsan H. Nutritional influence on risk of high blood pressure in Bangladesh: a population-based cross-sectional study. Am J Clin Nutr. 2006; 84(5): 1224–32.

Source URL:https://ghdx.healthdata.org/record/nutritional-influence-risk-high-blood-pressure-bangladesh-population-based-cross-sectional