Fish consumption and polyunsaturated fatty acids in relation to psychological distress
General Info
Time period covered
January, 2000 - December, 2001
Data type
Scientific literature
Keywords
Citation
Journal
Int J Epidemiol
Pages
494–503
Publication year
2010
Suggested citation
Suominen-Taipale AL, Turunen AW, Partonen T, Kaprio J, Männistö S, Montonen J, Jula A, Tiittanen P, Verkasalo PK. Fish consumption and polyunsaturated fatty acids in relation to psychological distress. Int J Epidemiol. 2010; 39(2): 494–503.