Burkina Faso Food Consumption and Iron Status Survey in Two Rural Provinces 2010
General Info
Original or alternative title
Food Consumption and Iron Status Survey in Two Provinces of Rural Burkina Faso
Coverage type
Subnational
Time period covered
November, 2010 - December, 2010
Data type
Survey
Keywords
Agriculture, Alcohol use, Anemia, Antenatal care, Anthropometry, Body mass index, Breastfeeding, Calcium, Child anthropometry, Crops, Dairy products, Dietary protein, Dietary sodium, Dietary sugar, Electricity, Employment, Family size, Fish, Fruits, Health status, Height, Hemoglobin, Housing materials, Immunization, Insecticide-treated bednets, Iron, Iron supplements, Legumes, Lighting, Literacy, Live births, Livestock, Malaria, Marital status, Mass media, Meat, Micronutrients, Milk, Mortality, Nuts, Postnatal care, Pregnancy, Religion, Sanitation, School enrollment, Starchy vegetables, Stillbirths, Summary birth history, Telephones, Transportation, Vaccination cards, Vegetables, Vitamin A supplements, Water supply, Weight, Whole grains, Zinc
Citation
Contributors
Suggested citation
Institut de Recherche pour le Développement (IRD); Institut de Recherche en Sciences de la Santé (IRSS); and HarvestPlus, International Food Policy Research Institute (IFPRI). 2016. Food consumption and iron status survey in two provinces of rural Burkina Faso. Washington, DC: International Food Policy Research Institute (IFPRI). http://dx.doi.org/10.7910/DVN/5CXCLX