Published on GHDx (https://ghdx.healthdata.org)

Dietary intakes of fruit, vegetables, and fiber, and risk of colorectal cancer in a prospective cohort of women (United States)

General Info

Geography 
United States of America (USA)
Time period covered 
January, 1993 - December, 2003
Data type
Scientific literature
Keywords 
Colon and rectum cancers, Diet, Dietary fiber

Citation

Authors 
Lin J, Zhang SM, Cook NR, Rexrode KM, Liu S, Manson JE, Lee I-M, Buring JE
Journal 
Cancer Causes Control
Pages 
225–33
Publication year 
2005
Suggested citation 
Lin J, Zhang SM, Cook NR, Rexrode KM, Liu S, Manson JE, Lee I-M, Buring JE. Dietary intakes of fruit, vegetables, and fiber, and risk of colorectal cancer in a prospective cohort of women (United States). Cancer Causes Control. 2005; 16(3): 225–33.
Source URL:https://ghdx.healthdata.org/record/dietary-intakes-fruit-vegetables-and-fiber-and-risk-colorectal-cancer-prospective-cohort