Whole grain intakes in the diets of Irish children and teenagers

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General Info

Geography

Ireland (IRL)

Time period covered

01/2003 - 12/2006

Data type

Scientific literature

Keywords

Diet, Whole grains

Citation

Authors

Devlin NFC, McNulty BA, Gibney MJ, Thielecke F, Smith H, Nugent AP

Journal

Br J Nutr

Volume

110

Issue

Pages

354–62

Publication year

2013

Suggested citation

Devlin NFC, McNulty BA, Gibney MJ, Thielecke F, Smith H, Nugent AP. Whole grain intakes in the diets of Irish children and teenagers. Br J Nutr. 2013; 110(2): 354–62.

GHDx Entry last modified on: Jul 20, 2021

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Whole grain intakes in the diets of Irish children and teenagers

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