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Quantity and variety of fruit and vegetable consumption and cancer risk

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General Info
Geography 
Time period covered 
01/1985 - 12/1995
Citation
Authors 
Jansen MCJF, Bueno-de-Mesquita HB, Feskens EJM, Streppel MT, Kok FJ, Kromhout D
Journal 
Nutr Cancer
Volume 
48
Issue 
2
Pages 
142–8
Publication year 
2004
Suggested citation 
Jansen MCJF, Bueno-de-Mesquita HB, Feskens EJM, Streppel MT, Kok FJ, Kromhout D. Quantity and variety of fruit and vegetable consumption and cancer risk. Nutr Cancer. 2004; 48(2): 142–8.