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Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies

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General Info
Geography 
Coverage type 
Country
Time period covered 
01/2004 - 12/2006
Keywords 
Citation
Authors 
He FJ, Nowson CA, Lucas M, MacGregor GA
Journal 
J Hum Hypertens
Volume 
21
Issue 
9
Pages 
717-28
Publication year 
2007
Suggested citation 
He FJ, Nowson CA, Lucas M, MacGregor GA. Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies. J Hum Hypertens. 2007; 21(9): 717-28.