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High intakes of protein and processed meat associate with increased incidence of type 2 diabetes

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General Info
Geography 
Sweden (SWE)
Time period covered 
01/1991 - 12/2006
Keywords 
Citation
Authors 
Ericson U, Sonestedt E, Gullberg B, Hellstrand S, Hindy G, Wirfält E, Orho-Melander M
Journal 
Br J Nutr
Volume 
109
Issue 
6
Pages 
1143–53
Publication year 
2013
Suggested citation 
Ericson U, Sonestedt E, Gullberg B, Hellstrand S, Hindy G, Wirfält E, Orho-Melander M. High intakes of protein and processed meat associate with increased incidence of type 2 diabetes. Br J Nutr. 2013; 109(6): 1143–53.