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Fruits and vegetables and lung cancer: Findings from the European Prospective Investigation into Cancer and Nutrition

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General Info
Geography 
Denmark (DNK)
France (FRA)
Germany (DEU)
Greece (GRC)
Italy (ITA)
Norway (NOR)
Spain (ESP)
Sweden (SWE)
Time period covered 
01/1992 - 12/2002
Citation
Authors 
Miller AB, Altenburg HP, Bueno-de-Mesquita B, Boshuizen HC, Agudo A, Berrino F, Gram IT, Janson L, Linseisen J, Overvad K, Rasmuson T, Vineis P, Lukanova A, Allen N, Amiano P, Barricarte A, Berglund G, Boeing H, Clavel-Chapelon F, Day NE, Hallmans G, Lund E, Martinez C, Navarro C, Palli D, Panico S, Peeters PH, Quirós JR, Tjønneland A, Tumino R, Trichopoulou A, Trichopoulos D, Slimani N, Riboli E
Journal 
Int J Cancer
Volume 
108
Issue 
2
Pages 
269-76
Publication year 
2004
Suggested citation 
Miller AB, Altenburg HP, Bueno-de-Mesquita B, Boshuizen HC, Agudo A, Berrino F, Gram IT, Janson L, Linseisen J, Overvad K, Rasmuson T, Vineis P, Lukanova A, Allen N, Amiano P, Barricarte A, Berglund G, Boeing H, Clavel-Chapelon F, Day NE, Hallmans G, Lund E, Martinez C, Navarro C, Palli D, Panico S, Peeters PH, Quirós JR, Tjønneland A, Tumino R, Trichopoulou A, Trichopoulos D, Slimani N, Riboli E. Fruits and vegetables and lung cancer: Findings from the European Prospective Investigation into Cancer and Nutrition. Int J Cancer. 2004; 108(2): 269-76.