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Consumption of salted fish and other risk factors for nasopharyngeal carcinoma (NPC) in Tianjin, a low-risk region for NPC in the People’s Republic of China

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General Info
Geography 
China (CHN)
Tianjin
Time period covered 
01/1981 - 12/1986
Citation
Authors 
Ning JP, Yu MC, Wang QS, Henderson BE
Journal 
J Natl Cancer Inst
Volume 
82
Issue 
4
Pages 
291–6
Publication year 
1990
Suggested citation 
Ning JP, Yu MC, Wang QS, Henderson BE. Consumption of salted fish and other risk factors for nasopharyngeal carcinoma (NPC) in Tianjin, a low-risk region for NPC in the People’s Republic of China. J Natl Cancer Inst. 1990; 82(4): 291–6.