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Calcium, vitamin D, dairy products, and risk of colorectal cancer in the Cancer Prevention Study II Nutrition Cohort (United States)

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General Info
Geography 
Time period covered 
01/1992 - 12/1997
Citation
Authors 
McCullough ML, Robertson AS, Rodriguez C, Jacobs EJ, Chao A, Carolyn J, Calle EE, Willett WC, Thun MJ
Journal 
Cancer Causes Control
Volume 
14
Issue 
1
Pages 
1–12
Publication year 
2003
Suggested citation 
McCullough ML, Robertson AS, Rodriguez C, Jacobs EJ, Chao A, Carolyn J, Calle EE, Willett WC, Thun MJ. Calcium, vitamin D, dairy products, and risk of colorectal cancer in the Cancer Prevention Study II Nutrition Cohort (United States). Cancer Causes Control. 2003; 14(1): 1–12.