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Biomarkers Reflecting Inflammation and Nutrition Determinants of Anemia (BRINDA)

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General Info
Geography 
Cambodia (KHM)
Colombia (COL)
Ecuador (ECU)
Kenya (KEN)
Coverage type 
Country
Time period covered 
01/2003 - 12/2016
Data type
Survey:
  • Urban-rural representative
Summary 

The Biomarkers Reflecting Inflammation and Nutrition Determinants of Anemia (BRINDA) project researched and assessed the following: factors associated with inflammation; associations between AGP, CRP, and malaria infection with iron and vitamin A biomarkers and approaches to adjust for malaria and inflammation effects; identification of risk factors and their contributions to anemia in children and women of childbearing age. Data were collected and harmonized from 16 household nutrition surveys from 14 countries.

Citation
Suggested citation 
Centers for Disease Control and Prevention (CDC), Emory University (United States), Eunice Shriver Kennedy National Institute of Child Health and Human Development (NICHD), Global Alliance for Improved Nutrition (GAIN), GroundWork LLC, HarvestPlus, International Micronutrient Malnutrition Prevention and Control (IMMPaCt) Program, International Zinc Consultative Group (IZiNCG), Strengthening Partnerships, Results, and Innovations in Nutrition Globally (SPRING). Biomarkers Reflecting Inflammation and Nutrition Determinants of Anemia (BRINDA).