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Baseline dietary glutamic acid intake and the risk of colorectal cancer: The Rotterdam study

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General Info
Geography 
Time period covered 
01/1990 - 12/1990
Keywords 
Citation
Authors 
Viana Veloso GG, Franco OH, Ruiter R, de Keyser CE, Hofman A, Stricker BC, Kiefte-de Jong JC
Journal 
Cancer
Volume 
122
Issue 
6
Pages 
899–907
Publication year 
2016
Suggested citation 
Viana Veloso GG, Franco OH, Ruiter R, de Keyser CE, Hofman A, Stricker BC, Kiefte-de Jong JC. Baseline dietary glutamic acid intake and the risk of colorectal cancer: The Rotterdam study. Cancer. 2016; 122(6): 899–907.